Slaughterhouse Worker Tests Positive for COVID-19

While the trajectory of the COVID-19 pandemic stays unpredictable, one factor is definite: Unless they shut down, slaughterhouses and different animal-killing operations—through which harmful viruses and different animal-borne pathogens flourish—will proceed to place everybody at monumental threat. Among these most uncovered to hazard are slaughterhouse staff.On Monday, a employee at Sanderson Farms (one of many largest producers of rooster flesh within the U.S.) in McComb, Mississippi, allegedly examined optimistic for COVID-19, a illness that has reportedly been traced again to different animals who have been intently confined, shipped, killed, and eaten. Sanderson Farms plans to proceed packaging up lifeless chickens (chickens, who take pleasure in sunbathing as a lot as the subsequent human does) at its McComb slaughterhouse and distributing their flesh to supermarkets across the nation.A employee manually cuts the throats of birds who managed to keep away from the mechanical blade.Sanderson Farms isn’t the one animal-flesh processor with coronavirus woes. The similar day {that a} slaughterhouse employee in McComb examined optimistic for COVID-19, Perdue Farms employees in Kathleen, Georgia, staged a walkout over their very own rising issues.“We’re not getting nothing—no type of compensation, no nothing, not even no cleanliness, no extra pay—no nothing. We’re up here risking our life for chicken,” stated Perdue worker Kendaliyn Granville.Granville and different Perdue employees stated that they really feel unsafe on the plant, working subsequent to individuals who could have been uncovered to coronavirus.It’s no shock, actually, that slaughterhouses aren’t prioritizing their staff’ (or the general public’s) welfare, even throughout these distressing instances. The unsafe and unsanitary working circumstances of those grotesque services are nothing new. But in an business through which “sick leave is rare and even bathroom breaks are considered a perk ,” staff usually really feel that they’ve been left with no selection however to stay it out.Filthy farms, slaughterhouses, and meat markets threaten the well being of employees and each human being on the planet by offering a breeding floor for ailments equivalent to COVID-19, SARS, fowl flu, and swine flu. A September 2019 Nature.com article by Cassandra Willyard even predicted this new coronavirus virtually to a T:Modern farms are significantly susceptible to devastation from influenza. … But there’s a fair larger worry: that these ever-changing viruses will give rise to the subsequent human pandemic.We can’t simply blame moist markets and the wildlife commerce in Asia, as a result of one of many animals mostly linked to viral outbreaks in people is the rooster. And the U.S. is house to farms (equivalent to Perdue) the place chickens are crammed collectively in small cages in addition to slaughterhouses (like Sanderson) the place they’re killed on flooring soaked with blood, urine, and different bodily fluids. This is occurring to chickens, who expertise fast eye motion (REM) sleep, which signifies that they dream, simply as we people do.For everybody’s sakes, these harmful operations ought to take the commonsense step of closing down—sure, even after the COVID-19 disaster subsides. Even with out the connection to coronavirus, animal flesh is without doubt one of the most cruelly obtained and unhealthy issues you could possibly devour. Eating meat has been conclusively linked to coronary heart illness, most cancers, weight problems, and different well being points—and in response to the United Nations, animal agriculture is accountable for almost a fifth of human-induced greenhouse-gas emissions. But every one that goes vegan gained’t simply assist battle local weather change—they’ll additionally save the lives of almost 200 animals a yr, animals who, similar to us, don’t wish to be killed. Don’t wait for COVID-20—neglect freezer meat and go vegan now: Prepare for Emergencies With Vegan Food and SuppliesClick on the hyperlinks beneath to induce others to take the connection between meat and coronavirus severely: Urge NYC Officials to Help Prevent the Next Pandemic Tell the WHO That Deadly Live-Animal Markets Must Close!Stay updated with PETA’s work through the present outbreak at PETA.org/COVID19.

Source link